Your Business is a small-format specialty market stocked from regional farms, day-boat docks, and slow-bake bakeries. Preorder by Thursday for Saturday delivery, or walk the aisles and let the produce decide what is for supper. Local, seasonal, no warehouse middlemen.
Our buyers visit farms before the trucks roll. Each department is staffed by a specialist who sources, breaks down, bakes, or stocks the shelves themselves. No anonymous chain-store assortment.
Tomatoes that taste like sunshine, leeks that snap. In-season only, never shipped overnight from another hemisphere.
12 Items In SeasonWhole-animal program. Pasture-raised. Dry-aged where it should be. We tell you the farm, the breed, and the date of slaughter.
8 Cuts DailyOlive oils, vinegars, spice blends, cured fish, single-origin chocolate. Tasted, vetted, and shelved by our pantry buyer.
12 StaplesNaturally leavened sourdough. Dense rye. Lamination on weekends. Baked through the night and pulled hot at six.
6 Fresh BakesEvery Sunday night our cooks publish two recipes that pull straight from the new Monday inventory. Tap the ingredient list and the basket fills itself.
Order before 11am, choose your slot, and your basket is at the door before dinner. Outside our zones? Pickup is always free.