We run two delivery routes daily across twelve neighborhood zones. Pick your two-hour window, we hand-pack the basket, and our driver lands at your address inside the slot. Outside our zones? Pickup is always free.
Closer means cheaper and faster. Zone A is walkable from the shop and gets a one-hour window. Zone D rides on a next-day route. The zone fee covers the driver tip — no separate gratuity.
Order before 11am for the same-day windows. Order before 6pm for next-morning. Each cell shows availability for your zone — selected slots highlight tomato.
Showing live slots for Zone B. Change zone above to see other availability.
We keep this simple because complicated rules are how big-box grocers eat your trust. Read these three; you are caught up.
Below that, the math does not work for the driver. Most baskets clear $35 on produce alone, especially during berry season. Pickup orders have no minimum.
Two-hour window starts at the top of the hour you picked. If we miss the back end of the window, $10 store credit lands in your account automatically before you even notice.
If something arrives sad — bruised, frozen, wrong — call the shop and we credit or replace next delivery. We do not need photos and we do not need the produce back.
Pick the slot. We pull from your saved cart. Confirmation lands in your inbox with the driver name and a link to track in real time on the day.
Not currently. We tried in our first year and the produce arrived tired. Pickup is free and there is rarely a wait.
Once we hit "packed," the basket is closed. You can place a separate small order for any window we have not yet packed.
Yes. Cotton totes go out and come back on the next delivery. We charge $4 per missing tote after three weeks.
Cold goods sit on a frozen wool pad inside an insulated tote. Tested for four hours of out-of-fridge time at 75°F.
Yes by default. If you want a hand-off or a callback, leave a note in the booking form and the driver will follow it.
Tipping is optional and goes 100% to the driver. The zone fee already covers a base wage; tips are gravy.