Small-group and private tours through the most quietly excellent cellars in Napa Valley. Twelve partner wineries. Three vehicles. One driver-sommelier per group, every time. We don't do limos.
Three boutique wineries, a winemaker walk-and-talk, and a long lunch in a barrel room. Mercedes Sprinter with eight captain's chairs.
Your own SUV or van, your own driver-sommelier, your own itinerary. Three to five wineries, library tastings, lunch reservations made for you.
The crush season. You'll see fruit weighed, sorted, and pressed. Two destemmer-side tastes of fermenting must, plus three finished cellars.
Same caliber wineries, smaller crowds, $80 lighter. Three stops with a lighter charcuterie lunch instead of the seated meal.
Every day starts at your door — we'll pick you up from any Napa, Yountville, St. Helena, or Calistoga hotel. Here's the rhythm.
Mercedes Sprinter or Cadillac Escalade — depending on group size. Bottled water, espresso for the start, blankets for the cold mornings.
A working cellar, not a tasting room. Most days you'll meet the winemaker or vineyard manager — five to seven wines, often library bottles.
Either a seated lunch in a barrel room or a chef-led picnic on a vineyard block. Your tour-style chooses for you.
Back to your hotel, your purchases shipped if you'd rather not carry them. We'll handle Wine Direct paperwork while you ride.
Three tiers, monthly shipments, curated by the same driver-sommelier you spent the day with. All twelve partner wineries are pulled from — including library bottles you can't otherwise buy. Skip a month any time.
See the tiers →"The only Napa tour we've recommended to readers without an asterisk. The driver-sommelier model is the right one — these are real cellar people, not bus operators."
"Booked the harvest tour for an anniversary. Two of the three wineries are not on any normal map. We brought home twelve bottles and a winemaker's number."
"Quietly excellent. The kind of operation where the driver knows the vineyard manager's dog by name, and the lunch is twice as good as the next door restaurant."
2026 dates open through Thanksgiving week. Most Saturdays sell out 5 — 7 weeks ahead. Weekday-saver days usually have something this week.
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